Company Description Pilot Company is a leading network of travel centers with more than 30,000 team members and over 750 retail and fueling locations across 44 states and six Canadian provinces. Our energy and logistics division stands as a top supplier of fuel, operating one of the largest tanker fleets and delivering essential services to oil operations in our nation's busiest areas. Pilot Company champions a growing portfolio of brands, offering expertise in supply chain and retail operations, logistics and transportation, technology and digital innovation, construction, maintenance, human resources, finance, sales, and marketing.
Founded in 1958 by Jim A. Haslam II and currently led by CEO Adam Wright, our founding values and commitment to a people-first culture remain central to our mission. Whether we are serving guests, assisting fellow team members, or supporting trucking companies, we are passionate about powering people and ensuring mobility across North America.
We are an equal opportunity employer and welcome all qualified applicants regardless of race, color, religion, sex, sexual orientation, gender identity, national origin, disability, protected veteran status, or other characteristics safeguarded under federal, state, or local law. We encourage military candidates to apply.
Job Description Pilot Flying J is on the lookout for a skilled and experienced Assistant Restaurant Manager to enhance our high-volume, quick-service restaurant operations.
As an Assistant Restaurant Manager, you will play a crucial role in supporting the Restaurant General Manager in overseeing the daily restaurant operations within a travel center. Key responsibilities include:
- Stepping in for the Restaurant General Manager when necessary
- Assisting in the recruitment, coaching, training, and development of Team Members
- Directing and assigning tasks to Team Members
- Fostering a positive work environment
- Expediting food service and aiding with food preparation
- Ensuring high guest satisfaction, food quality, restaurant cleanliness, and maintaining a safe food handling environment
Pay Rates Starting Between: $48,700.00 - $70,565.00 / year
Qualifications As an ideal candidate, you will possess outstanding leadership and customer service abilities, along with a strong sense of integrity and accountability at a managerial level.
Additional qualifications include:
- A high school diploma or equivalent certification
- At least one year of food service management experience
- Flexibility to work various shifts
Additional Information - Fuel Discount
- Nation-wide Medical Plan/Dental/Vision
- 401(k) Plan
- Flexible Spending Accounts
- Adoption Assistance
- Tuition Reimbursement
- Flexible Work Schedule
- Weekly Pay
Come join our team and be a part of a dynamic work environment that values your contributions.