Position Summary: The Summer Food Service Program (SFSP) Driver is required to pick up and drop off meals at assigned SFSP site locations throughout Erie and Crawford counties in a timely manner. The SFSP Driver will work closely with other SFSP personnel (drivers, food vendor employees, IU5 staff, and site supervisors). This is a temporary contracted position from mid-June to mid-August. We are looking for someone that has availability on Monday and Thursday morning from 6:15 - 11:15 AM.
Required Qualifications: - High School diploma or GED
- A valid Pennsylvania driver's license with a verifiable good driving record
- Must be at least 18 years of age
Essential Functions and Responsibilities: - Follow all state traffic laws and regulations
- Counting, loading and unloading meals on delivery vehicle at designated pick up/drop off sites
- Delivery of meals to assigned SFSP site locations, prompt and safely
- Ensure the safety of food complying with state and local health and safety standards
- Account for the accuracy of delivered meals with site supervisor
- Return vehicle to designated location and log mileage on designated form
- Organization of gas/food receipts, timesheets, and any other paperwork required
- Other duties as assigned
Performance Factors/Job Competencies: - Strong time management skills and work ethic
- Strong interpersonal and communication skills
- Excellent collaborative and people skills to interact with all SFSP personnel
- Must be flexible in tasks and routes
Work Environment: This job operates in indoor and outdoor public locations. Incumbent must be able to sit in a vehicle and stand/lift for extended periods of time. This role routinely drives a delivery vehicle and collaborates with other SFSP personnel. This position requires traveling primarily within Erie and Crawford counties. Candidates are required to have a valid driver's license to attend job related duties.
Physical Demands: Sitting: Frequently (50%)
Standing: Frequently (50%)
Lifting: 20-50 lbs. Frequently (50%)
Travel: Frequently (80%)
Pushing/Pulling/Stretching/Reaching/Stooping: Frequently (50%)
Manual Keying/Data Entry: Occasionally (10%)