Substitute Cook/Assistant Cook

Position Type:
Substitute/Substitute Cook/Assistant Cook

Date Posted:
2/3/2025

Location:
Multiple Buildings

Date Available:
OPEN

Closing Date:
OPEN
Description:

Substitute Cook/Assistant Cook

Job Summary:

• Assist in the preparation of food portions and prepare cafeteria counter
• Serve students and staff from the cafeteria counter
• Perform the cleaning of all kitchen equipment and the washing and sterilizing of all dishes, silverware and utensils

Qualifications:

1. High school diploma
2. Knowledgeable of safety precautions regarding blood borne pathogens

Reports to:
Food Service Director

Salary:

$15.50/hour

Application Procedure:
Apply Online