Description JOB TITLE: Storeroom Clerk DEPARTMENT: Culinary SUPERVISOR: Storeroom Manager UPDATED: March 2006 POSITION PURPOSE: To assist Storeroom Manager in receipt, storage and distribution of supplies, food, beverage, specialty items and equipment in a timely manner.
ESSENTIAL FUNCTIONS: - Able to deliver requisitions in a timely manner.
- Able to receive product, store product with pricing on it.
- Able to keep storeroom within health codes.
- Perform other duties as assigned. POSITION REQUIREMENTS:
- Math and reading skills required.
- High school diploma preferred.
- Able to work with minimum supervision.
- Must be energetic.
- Able to do multiple tasks.
The Pfister Hotel is an Equal Opportunity Employer