Shift Manager

Responsibilities: - Oversee food production and ensure high-quality standards are met - Manage banquet operations and coordinate with event planners to ensure successful events - Assist the manager in daily operations, including scheduling, inventory management, and staff supervision - Provide exceptional customer service and address any customer concerns or complaints - Maintain cleanliness and organization of the restaurant or catering facility - Collaborate with the kitchen staff to develop new menu items and specials - Train and mentor new employees to ensure they meet company standards Qualifications: - Previous experience in food production, banquet, or hotel management is preferred - Knowledge of coffee brewing techniques and bartending skills is a plus - Strong leadership and communication skills - Ability to work in a fast-paced environment and handle multiple tasks simultaneously - Excellent problem-solving abilities and attention to detail - Flexibility to work evenings, weekends, and holidays as needed Note: This job description is not intended to be all-inclusive. The employee may be required to perform other related duties as assigned by their supervisor. Job Type: Full-time Salary: $17 - $19 per hour Benefits: + Medical Insurance + Dental insurance + Employee discount + Flexible schedule + Health insurance + Paid time off + Paid training + Vision insurance This job posting contains some information about what it is like to work in a McDonaldu2019s restaurant, but it is not a complete job description. People who work in a McDonaldu2019s restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of this job. By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonaldu2019s USA. I understand that this franchisee is a separate company and a separate employer from McDonaldu2019s USA. Any information I provide in this application will be submitted only to the independent franchisee, who is the only company responsible for employment matters at this restaurant. I recognize that the independent franchisee alone will make all decisions concerning employment matters, including hiring, firing, discipline, supervision, staffing and scheduling. By applying for a job at a franchisee operated restaurant, I understand that the information I provide will be forwarded to the franchisee organization in order for that organization to reach out to me and process and evaluate my application. I acknowledge that McDonaldu2019s USA will not receive a copy of my employment application and will have no involvement in any employment decisions regarding me, including whether I receive an interview or whether I am hired to work for the franchisee. I understand that I need to contact the franchise organization for information about its privacy practices. Requsition ID: PDX MC 171CB1B5-1829-4C12-B24A-BE436780F39D 16059McDonald's Corporation and McDonald's USA, LLC (the