Are you outgoing and enthusiastic about providing an excellent experience for your guests? We are looking for Servers with at least
3 years experience with a high-level of customer service. Wine & food knowledge. Fin & Tonic is located
just south of Stickney Point on 41.
- Daily payout of TIPS.
- Paychecks every Friday.
Servers report directly to the General Manager, and coordinate with other FOH Staff and Kitchen Staff throughout service to ensure all guests of Fin & Tonic are receiving a 5-Star Experience.
- Friendly and attentive service, including greeting and seating guests, anticipating and responding to dining needs is a MUST.
- Weekend shifts & available flexibility are a MUST.
- TOAST POS system knowledge is a MUST. You'll be taking customized & detailed orders, processing payments/money handling.
- Maintain working knowledge of menu items, ingredients, allergens, etc.
- Other standard service duties, such as opening/closing restaurant as scheduled, helping with banquets and events, other duties as assigned by your management team.