Join our dynamic team as a Restaurant General Manager (RGM) and lead the operation of our establishments. We pride ourselves on a workforce of dedicated individuals, and we're seeking extraordinary leaders like you. As an RGM, you'll be responsible for ensuring that our restaurant meets the highest standards of quality, service, and cleanliness in alignment with GPS Hospitality's values. You won't be alone in this mission; you'll collaborate with a talented team of managers. Enjoy performance-based bonuses that recognize your hard work, both operationally and financially.
Key Responsibilities: - Achieve sales and profit goals on a regular basis
- Maintain accurate projections and schedules while working various shifts
- Ensure a safe and clean working environment
- Recruit and train a passionate and service-focused team
- Implement effective financial controls within the restaurant
Duties Include: - Deliver outstanding service and ensure guest satisfaction
- Hire, train, and mentor restaurant staff
- Utilize GPS Hospitality systems for operational excellence
- Manage restaurant financial controls and inventory efficiently
- Engage with the local community to enhance public relations
- Uphold speed of service, food safety, and cleanliness standards
- Exhibit critical thinking and problem-solving skills
- Maintain equipment cleanliness and safety
- Be available to work all shifts, including weekends
- Adhere to regulations, policies, and procedures in all aspects of restaurant operations
- Supervise staff in accordance with GPS values and behaviors
- Communicate effectively with management regarding operations
- Implement marketing promotions successfully
- Assist in developing company policies and training materials
- Train aspiring managers and help develop their skills
Job Requirements: - 3-5 years of experience as a General Manager in a restaurant or retail environment
- High School Diploma or GED preferred
- Demonstrated customer service excellence
- Ability to thrive in a high-volume, fast-paced setting
- Valid driver's license and reliable transportation required
- Must be at least 18 years of age and authorized to work in the US
- ServSafe certification preferred
Benefits Include: - Strong performance-based bonus program
- Regular performance evaluations
- Health and life benefits
- Health Savings Account (HSA) program
- Generous paid time off policies
- Employee rewards and recognition initiatives
- Career development through structured training programs
Equal Employment Opportunity Statement: GPS Hospitality is dedicated to creating a diverse workplace. All candidates are considered for employment without regard to race, color, religion, national origin, age, disability, gender, sexual orientation, veteran status, marital status, or any other characteristic protected by law.