Essential Duties and Responsibilities:
Oversee the daily operations in the Quality Assurance, Cheese and Janitorial departments for all shifts
Supervise warehouse products for Quality Assurance
Prepares quality documentation and reports by collecting, analyzing and summarizing information and trends including failed processes, recalls, corrective actions, and re-validations.
Corresponding with Client through Emails
Enforce plant quality standards
Manage and maintain the Company's quality inspection and product release programs for incoming and in-process materials and components.
Monitor, enforce and further develop plant HACCP program
Knowledge of MSDS
Ensure that all quality assurance programs and procedures are being implemented correctly
Ensure compliance to Federal, State and local regulations
Increase awareness and evaluation of GMP's.
Follow all food Safety Requirements' and Good Manufacturing Practices as applicable to this position
Ensure that safety rules, production, and sanitation standards are met.
Oversee the process of store orders to ensure the highest level of service to the customer.
Assist and maintain high quality of service by enforcing company policies and procedures.
Assigns duties to employees and schedules break periods, work hours, and vacations. Schedules and performs periodic evaluations of employees as dictated by the appropriate HR policies.
Assist other warehouse floor supervisors and associates in warehouse policies, departmental procedures, and job duties.
Follow up on customer concerns/complaints, examines discrepancy reports, and resolutions to restore and promote good public relations with the client.
Promotes a positive work environment while also being a team builder.
Work closely with staff to ensure that quality and productivity requirements are maintained and communicated to each associate.
Must be flexible and able to work any shift in support of business needs.
All other duties required by Distribution Center and Operations Manager