Prep Cook

Benefits:

Community involvement

Fun environment and team culture

Career growth opportunities

Meal perks

Paid training

Flexible part-time or full-time schedule

Come join a winning team. If you enjoy preparing great food in a fun, fast-paced environment, then you'll love being part of Beef 'O' Brady's. Now hiring Full-Time and Part-Time positions.

Our back-of-the-house prep cooks are responsible for prepping and cooking Beef's food items according to recipe specs. They take pride in preparing quality food and ingredients. Positive attitudes and teamwork are a must at Beef's. If this sounds like your kind of team, apply today.

Responsibilities

Prep vegetables, proteins, and sauces for use in recipes

Follow food safety guidelines for cooking, cooling & storage

Follow safety and sanitation procedures

Keep equipment clean and the work area organized

Complete duties without constant supervision

Requirements

Minimum age 16 or older, based on applicable state & local requirements

Available to work weekend and holiday shifts

Ability to read recipes, prep sheets, and spec charts in English

Able to competently handle a knife and other kitchen utensils

Able to competently operate kitchen equipment

Continuous standing, bending, and lifting up to 60 pounds

Exposure to heat of equipment and kitchen environment

This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchise, and all hiring decisions will be made by the management of this franchise. All inquiries about employment at this franchisee should be made directly to the franchise location, and not to FSC Corporate.