Competitive + Benefits We are a global hospitality management company who partner with internationally renowned brands to deliver the full commercial potential of our hotels. Here in the US, we operate 25 properties and have ambitious development and growth plans.
Our mission is to go beyond 'hospitality' by creating memorable experiences and lasting connections with our guests.
It's our uncompromising passion for outstanding service that makes us who we are. At the core of this philosophy is our people.
Our culture runs on passion, enthusiasm and fun " we love what we do.
We set the bar high and we are relentless in our pursuit to 're-define hospitality'.
BENEFITS PACKAGE - Competitive Salary
- Team Member Hotel Discount Program
- Uniforms Provided
- Benefits - Health, Dental, Vision, Life Insurance, and other supplemental options
- Paid PTO beginning after ninety (90) days of employment
- Immediate eligibility for 401k and employer match
- Team Member Awards and Recognition programs throughout the year
- Food and Beverage Discounts
- Tuition Reimbursement
The RoleESSENTIAL JOB FUNCTION: - Prepare food of consistent quality following recipe cards, use records, production and portion standards, per order specks.
- Start food items that are prepared ahead of time, making sure not to prepare more than estimated needs.
- Remembering all the multiple orders and easily assemble them to the order.
- Date all food containers and rotate as per the SOP, making sure that all perishables are kept at proper temperatures.
- Check pars for shift use, determine necessary preparation, freezer pull, and line set up. Note any out-of-stock items or possible shortages. Assist in keeping buffet stocked.
- Return all food items not used on next shift to designed storage areas, being sure to cover/date all perishables.
Perform other duties as assigned, requested or deemed necessary by management.
Please visit to learn more about our existing hotels, other exciting job opportunities and our company.