Maintenance Tech Technician & Lead (All Shifts)
Location: Oak Creek, WI
Job Type: Direct Hire
Schedule Openings:
1st Shift Monday to Friday (6am to 3pm) - $39-42/hr
2nd Shift Monday to Friday: (2pm to 11pm) $39-42/hr ($1.50 shift premium)
3rd Shift Sunday to Thursday: (10pm to 7am) $39-42/hr ($3.00 shift premium)
Maintenance Lead
2nd shift - Monday to Friday: (2pm to 11pm) - $46.50-51.50/hr
Occasional Weekend work
What We're Looking For:
2+ years of hands-on maintenance experience in a manufacturing environment (food production preferred)
Proficiency in English both in written and oral communication
Skilled in troubleshooting mechanical, electrical, and automated systems, including robotic and PLC - controlled equipment.
Proficient with gears, pumps, motors, VFDs, and safety systems
Knowledge of PLC diagnostic and basic ladder logic programming (Siemens, Allen Bradley)
Understanding of Total Productive Maintenance (TPM) and reliability-centered maintenance.
Strong attention to detail, ability to perform root cause analyses, and commitment to driving efficiency and reliability.
Familiarity with CMMS (EAM) software to schedule, track, and complete work orders.
High school diploma or GED required, technical certification or associate degree in industrial maintenance or a related field preferred.
Why Join Us?
Be part of something new and exciting - a state-of-the-art bakery where innovation and quality come first.
Work in a culture that values collaboration, 100% employee engagement, and a Zero Loss Mindset.
Enjoy competitive pay and benefits, along with opportunities for growth and career development.
Travel required: Specifically, but not limited to within North America, once or twice a year for training.
Help us bake the best garlic bread in the industry while driving continuous improvement and operational excellence.
Bonus Points If You:
Are bilingual in English and Spanish.
If interested text Caleb or email your resume to
Thank you.