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Line Cook
South Sioux City, Nebraska
South Sioux City Marriott Riverfront
Job Expired - Click here to search for similar jobs
Kahill's Chophouse located within South Sioux City Marriott is looking for an active Line Cook to join our culinary team.
Job Responsibilities for the Line Cook:
Lead and assist in food preparation
Maintain clean and sanitary food preparation and storage areas at all times in accordance with state and local sanitation requirements and codes
Assist the Executive Chef with all kitchen operations and preparation
Prepare and cook food of all types, either on a regular basis or for special guests or functions
Qualifications for the Line Cook:
High school diploma or equivalent/Culinary certification, degree or related training preferred
Minimum of 1 year as a line cook experience
Must be available to work days, evenings, weekends, and holidays if needed
Ability to work well with people, in a team environment, and to communicate effectively both written and oral
Benefits for the Banquet Line Cook:
Competitive wages
Medical, Dental and Vision Insurance
PTO
Competitive Pay
401(k) Retirement Savings Plan
Life Insurance
Disability Insurance
Hotel Room Discounts
South Sioux City Marriott is an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws.
Date Posted: 19 May 2025
Job Expired - Click here to search for similar jobs
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