A rare opportunity to join theCity Winery team as we reimagine the future of live music and hospitality. City Winery to deliver the highest end combined culinary and cultural experience to our customers who are passionate in sharing wine, music, and culinary arts. We are a unique facility, combining a fully functioning winery with intimate concerts, food & wine classes, private events in a variety of configurations, and fine dining. We have created a compelling mix for our sophisticated clientele of foodies, and active cultural patrons-bringing the wine country experience to the middle of a large city.
Position Summary
Line Cooks are responsible for high-quality preparation, cooking, and production of dishes during service to menu and recipe specifications.
Overview of Responsibilities
Prepare and produce a variety of high-quality dishes as per guest orders, while following approved recipes & specifications in an accurate and timely manner
Perform work on different kitchen line stations as per business demands
Cook menu items in alignment with the kitchen team to deliver dishes simultaneously at appropriate time
Weigh and measure ingredients; properly use recipes in order to produce dishes up to standard
Maintain a thorough working knowledge of recipes, ingredients, allergens, and food presentation
Ensure that food quality, quantity, freshness, and presentation meet City Winery standards
Maintain department cleanliness and organization, adhere to safe work and equipment practices, and follow all food safety, health and sanitation standards
Properly store and/or discard leftover food
Set up, stock stations, and replenish kitchen inventory and supplies as needed
Ensure all products and prepared items are labeled, dated, initialed, covered, and rotated following FIFO
Exhibit mindfulness of volume due to open kitchen setting
Follow all company policies, procedures, and guidelines including being ready to work at scheduled shift time, in uniform, with neat and presentable appearance
Perform all other reasonably assigned duties
Minimum Qualifications
Minimum 2 years' experience as a Line Cook in full-service, high-volume, fast paced kitchen or food service environment
Strong work ethic, team player, and customer-focused approach
Must have excellent knife skills and proficiency in all aspects of cooking.
Demonstrated experience with various cooking methods, ingredients, equipment and procedures
Working knowledge and understanding of health, safety, and sanitation standards
Ability to follow and execute recipes to designated specifications
Ability to take direction
Ability to work in a clean, organized, and efficient manner in a high-pressure environment.
Ability to work resourcefully, and proactively resolve issues
Excellent attention to detail, time management, and organizational skills
Effective communication and interpersonal skills with a proven ability to build positive relationships with people in the scope of employment
Polished presentation
Ability to work both independently and in a team environment
Ability to work a flexible schedule including days, nights, weekends, and holidays
Ability to perform physical requirements of the role including standing/walking for entirety of shift, bending, pulling, pushing, using stairs, lifting and carrying up to 50 lbs.
About Us
Wine, food, and live entertainment collide at City Winery to create a dynamic and incredibly unique workplace. Since 2008, City Winery has been turning heads across the nation with amazing live performances, delectable cuisine, and award winning, locally produced wines. But there's more to us than that we're a haven for community and creativity, a place where the philosophy of hospitality is more than just a buzzword, but a way of life. City Winery, founded by music industry veteran & visionary Michael Dorf, has established itself as a one-of-a-kind brand providing unforgettable experiences for guests. From world class music venues to sustainably produced wines with ratings of 90+ points, City Winery offers a range of topnotch events & experiences.
We are an equalopportunity employer and value diversity at City Winery. We do not discriminateon the basis of race, religion, color, national origin, gender, sexualorientation, age, marital status, veteran status, or disability status.Additionally, City Winery participates in the E-Verify Program in certainlocations, as required by law.
Date Posted: 29 May 2025
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