Line Cook

Hiring Urgently

Main Responsibilities of a Line Cook:

• Preparing workstations, cooking ingredients, and kitchen equipment for cooking.

• Cooking and arranging food.

Line cook Job Description:

We are looking for a cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. Experience is preferred, but not necessary. We will train anyone.

A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff.

Responsibilities of a line Cook:

• Maintaining a sanitized and well-organized kitchen.

• Preparing workstations for cooking.

• Preparing and maintaining kitchen equipment.

• Checking the quality of the ingredients.

• Preparing cooking ingredients using various techniques.

• Cooking food using various culinary techniques.

• Arranging food and ensuring appealing presentation.

• Manage food storage, stock, and ingredient orders.

Line cook Job Requirements:

• Must know and follow sanitation procedures.

• Must showcase teamwork and communication skills.

• Must be able to multitask and act quickly.

Must have or obtain a Texas Food Handlers Certificate once hired.