Inventory Clerk

New Jersey

Rastelli Foods Group, Inc.
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Monday through Friday. 6:00am to 2:30pm

Qualifications:
  • Proficiency in problem solving with focus on continued improvement.
  • Effective communication skill, Verbal, and written.
  • Detail-oriented and organized, with ability to work in a fast-paced environment.
  • Proficient computer skills.
  • Flexibility to work overtime as needed.
  • Flexibility to work in a controlled temperature environment.
    • Freezer, Chilled, Dry areas, navigate the warehouse.
  • Ability to develop professional relationships with outside vendors.
  • Ability to perform basic math calculations.
  • Ability to lift up to 40lb at times.
  • Bilingual preferred, Not required.
Responsibilities:
  • Tracking of inventory and stock changes.
  • Cycle counts, accuracy, and product locations.
  • Investigate discrepancies.
  • Tracking of returns.
  • Communication with outside vendors to schedule returns.
  • Maintenance of Returns areas, Frozen, chilled, dry
  • Maintenance of Damages and Donation areas.
  • System adjustments.
  • Entering finished goods inventory in the system.
  • Maintain inventory records and reports.
  • Collaborate with the inventory team for insights that may impact needs.
Date Posted: 14 May 2025
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