Join the KFC Family, where we prioritize high-quality standards and southern-inspired hospitality while serving our world-famous chicken. We are passionate about our people-our guests and our employees alike. As part of our iconic global brand, you'll enjoy a fun recognition culture and comprehensive training programs that pave the way for your advancement.
As the
General Manager - Restaurant Operations, you will be the key leader driving success and fostering a supportive family environment. Together with your KFC Family, you will achieve more than you ever thought possible.
Key Responsibilities: - Take ownership of your restaurant's success metrics and lead your team in achieving their goals.
- Ensure exceptional guest experiences through friendly interactions, maintaining a clean environment, and delivering fresh meals.
- Mentor and develop your KFC family by providing training and onboarding for new team members.
- Communicate effectively with your team about goals, promotions, business updates, and more.
- Foster a positive, collaborative team atmosphere.
- Collaborate with other General Managers and Area Leaders to drive business growth.
Requirements: - Exemplify high standards in customer service, food quality, and cleanliness.
- Possess an ownership mentality towards business results and act as a true business partner.
- Effectively mentor and coach your team using available training resources.
- Build your team through effective selection and onboarding of new hires.
- Take pride in your work and everything you do.
- Be goal-oriented and thrive in a fast-paced environment.
- Demonstrate a deep commitment to excellent customer service and enriching our guests' experience.
- You must be 18 years old with a valid driver's license and have reliable personal transportation.
- 3 to 5 years of management experience is required.