Would you like to work for a company that offers:
- £250, up to £1000 cash incentives when referring a friend to join our team - T&C's apply
- Long service recognition cash bonus and free overnight hotel stays for services from 2 years and up
Additional team benefits include:
- Meals provided whilst on shift
- Sales incentives and initiative rewards
- Discounted / free use of leisure facilities - "Hotel specific"
- Free car parking - "Hotel specific"
- Discounted stays in our hotels or free stays as part of rewards & recognition incentives
- Opportunities for personal development within the Hotel Group Brand Portfolio
- Fully funded apprenticeships - T&C's apply
- Annual holiday entitlements including Bank Holidays
- Option to buy additional holiday entitlements
- Pension enrollment
Does this sound like you?
- Passionate, eager to learn, and positive
- A friendly, caring individual who makes guests smile
- Enjoys working as part of a team
- Ambitious, hardworking, and well-organized
- Resilient, creative, able to multitask and work under pressure
- Good command of English for effective communication
- Excellent grooming and communication skills
- Able to work mornings, afternoons/evenings, and weekends
- Committed to delivering exceptional customer experiences
- Interested in the Food & Beverage Assistant role with the necessary skills and experience? Then what's stopping you?
Klarent Hospitality is recruiting a Food & Beverage Operative.
We provide excellent growth and development opportunities within the Klarent Hospitality Group Brand Portfolio. We pride ourselves on rewarding and recognizing our staff's dedication and long service.
Klarent Hospitality operates branded hotels across the UK and Ireland, focusing on talent development and strategic investment to drive performance and growth.
The Role:
- Support your team in delivering exceptional customer service
- Work in various areas such as Bar, Restaurant, Breakfast, Room Service, and Conference & Events
- Represent the outlet, communicating effectively with kitchen and guests to ensure a memorable experience
- Greet guests politely and professionally, demonstrating excellent customer service
- Maintain a visible presence in your working area
- Respond promptly and effectively to customer requests and queries
- Learn from customer complaints to improve service
- Handle guest complaints courteously and efficiently to ensure satisfaction
- Have good knowledge of hotel services and products