FOH Shift Lead

Austin, Texas

Ramen Tatsu-Ya
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Join Our Team at Ramen Tatsu-Ya Research Blvd.

Perks Include:
  • Flexible Scheduling
  • Paid On-the-Job Training
  • Advancement Opportunities (promotions from within)
  • Free Meals During Shifts
  • Employee Referral Rewards (50% on first paycheck, 50% on second paycheck)
  • Discounts offered at all Tatsu-Ya locations
  • Family Meal
Benefits:
  • Sick Time Off for full-time employees (5 days)
  • Medical, Dental, and Vision Insurance (based on hours worked and offered within 60 days of employment)
What is the job?: As a FOH Shift Lead, you will create a welcoming dining experience and ensure exceptional service for our guests. Utilizing your leadership skills and strong work ethic, you will enhance guest satisfaction while guiding your team towards operational excellence.
  • Opening and Closing Procedures: Efficiently manage the opening and closing tasks for the shop, including setting up and breaking down stations, ensuring all systems are operational, and conducting end-of-shift audits.
  • Station Management: Work across all front-of-house stations to ensure smooth operation, adherence to service standards, and proper training.
  • Training: Provide training and support to new and existing staff, ensuring they understand their roles, responsibilities, and the company's service standards.
  • Guest Services/Hospitality: Ensure excellent guest service by addressing guest needs, resolving complaints, and maintaining a welcoming environment.
  • Comps and Voids: Manage and authorize comps and voids as necessary, ensuring proper documentation and approval.
  • Clock Ins and Outs: Check and verify clock ins and clock outs to ensure accurate timekeeping and payroll records.
  • Labor and Sales Reports: Review labor and sales reports to determine staffing needs and adjust labor levels for the shift.
Quality Oversight: Monitor and oversee each front-of-house position to ensure quality work and adherence to company standards.

Requirements

Requirements:
  • Must be 18+ years old.
  • Valid food managers and TABC certificates.
  • Ability to work in a fast-paced environment and lift 25-50 lbs.
  • Prolonged periods of standing and navigating the kitchen environment.
Ready to make an impact in our kitchen? Apply for the FOH Shift Lead position at Tatsu-Ya and help keep our operations running smoothly.
Date Posted: 03 April 2025
Job Expired - Click here to search for similar jobs