Position: Building & Grounds Maintenance Manager ( Food Manufacturing Experience Required )
Location: Cheektowaga, NY
Hiring Contact: Jacob Parish
Compensation: Below -
Job Overview: We are seeking an experienced Facilities Maintenance Manager to direct and supervise all operation, maintenance, and repair activities across our food manufacturing facilities. This role involves considerable independence in scheduling maintenance activities, determining proper work methods, and supervising skilled and semi-skilled maintenance associates. The ideal candidate will ensure all buildings and grounds are maintained to the highest standards while working closely with other departments to minimize disruptions to operations.
Key Responsibilities:
Facilities Management: Plan, coordinate, and direct the maintenance and repair of buildings and grounds
Project Oversight: Manage upgrades, renovations, and new construction projects
Vendor Management: Negotiate contracts and coordinate with service providers for specialized work
Grounds Supervision: Oversee maintenance of outdoor areas including lawns, sidewalks, and parking lots
Budget Administration: Manage departmental budget for operations, equipment, and supplies
Quality Assurance: Conduct regular inspections to determine repair needs and ensure compliance with safety regulations
WorkScheduling: Coordinate maintenance activities to minimize interference with business operations
Technical Direction: Supervise projects involving maintenance, repairs, and additions to buildings and structures
Systems Management: Actively manage the CMMS system and preventative maintenance program
Team Leadership: Develop and manage an effective maintenance workforce through hiring, training, and supervision
Qualifications:
Associate Degree in Engineering or related field
5-7 years of buildings and grounds management experience in food manufacturing
Experience in frozen food industry strongly preferred
Knowledge of building systems including plumbing, electrical, HVAC, and construction
Understanding of health and safety regulations in food manufacturing environments
Strong project management and organizational skills
Excellent communication and leadership abilities
Proficiency with CMMS systems and maintenance planning
Ability to read and interpret blueprints and technical plans
Experience managing maintenance teams and contractors
Compensation & Benefits:
For more information or to apply, please contact Jacob Parish directly at or .
All qualified applicants will receive consideration without regard to race, age, color, sex (including pregnancy), religion, national origin, disability, sexual orientation, gender identity, marital status, military status, genetic information, or any other status protected by applicable laws or regulations.
GPAC (Growing People and Companies) is an award-winning search firm specializing in placing quality professionals within multiple industries across the United States since 1990. We are extremely competitive, client-focused and realize that our value is in our ability to deliver the right solutions at the right time.