BelAir Cantina is looking for high-energy, detail-loving, food-passionate team players to be the heartbeat of our kitchen-our
Expos. As an
Expo, you're the final checkpoint before our delicious tacos, burritos, and margarita-pairing plates hit the table. You'll ensure each dish looks , meets our quality standards, and gets to the right guest at the right time. Communication is key-you'll be the bridge between our kitchen and service teams, keeping things
fast, fresh, and fun. You will also be responsible for coordinating the To-Go guest experience and making sure every order that's picked up or delivered is 100% accurate, fresh, and hot.
Why Work with Us?
- Fun, fast paced work environment
- Flexible scheduling - perfect for students or those with busy lives
- Team Member Meal Benefit Program - STEEP Discounts on Food & Beverage at ALL of our restaurant group's locations
- 401K WITH Company Match
- Health, Dental and Vison options for Full Time and Part Time Team Members.
- FREE $25,000 Life Insurance Policy for Full Time Team Members
- FREE Lifetime enrollment in our "Perkspot" (Think of it like Groupon, but better)
- An INCREDIBLE work culture that focus on Team Member enrichment
- Opportunities for growth - we love to promote from within.
- Deeply Discounted: $40 ServSafe Manager Course & Exam (5 Year Certification)
- American Red Cross: CPR / First Aid / AED / Narcan Certification (2 Year Certification)
What You'll Do: - Keep the flow going - Organize and expedite food from kitchen to guests
- Quality check - Ensure every plate is on point
- Team up - Work with servers and kitchen to deliver a killer guest experience
- Stay cool under pressure - Handle the heat of a fast-paced environment
What We're Looking For: - A team player with great communication skills
- Someone who thrives in a fast-paced environment
- A detail-oriented food lover who takes pride in presentation
- No experience? No problem. We'll train you up
If you're ready to hustle, have fun, and be an essential part of the BelAir Cantina vibe, apply today.