Job Overview
We are seeking a dedicated and skilled Cook to join our team. The ideal candidate will have a passion for food preparation and a strong understanding of food safety practices. As a Cook, you will play a vital role in assisting the Head chef in creating delicious meals and ensuring that our kitchen operates smoothly. This position requires attention to detail, creativity, and the ability to work efficiently in a fast-paced environment.
Duties
- Prepare and cook a variety of dishes according to established recipes and menu specifications.
- Ensure all food is prepared in accordance with food safety standards and regulations.
- Maintain cleanliness and organization of the kitchen area, including proper storage of ingredients and equipment.
- Assist in meal preparation as needed.
- Collaborate with kitchen staff to ensure timely service and high-quality food presentation.
- Assist in monitoring inventory levels of food supplies.
- Utilize proper knife skills for food preparation while adhering to safety guidelines.
Schedule
- 24 to 32 Hours per week.
- Morning and afternoons shifts available.
- Occasional Weekends
Pay
$18-$19 hourly depending on experience
Setting
Nursing Home