One of the top rated restaurants to eat at & Work at in the Holland area.
- It's different working here. Really, it is.
- LOCALLY owned and operated (no corporate B.S.)
- working for Chef Micky Johnson doing saute, fryer, pantry etc
- You'll be working for a top leader and chef in Holland Chef Micky
- awesome long term crew in place
- a culture of family and supportive co-workers
- CLEAN, AIR CONDITIONED kitchen
Prefer: - team player and positive attitude
- likes to laugh and have fun
Benefits: - closed Sunday, Mondays, and holidays
- uniforms
- free shift meal