Job Summary: The position involves assisting in food preparation and service to residents, maintaining cleanliness in food service areas, and supporting inventory control. Responsibilities include ensuring dietary requirements are met, reporting supply issues, and observing resident behavior. The role also requires maintaining cleaning standards, assisting as a resident assistant when needed, and performing additional duties as assigned.
Qualifications: Must maintain required licensure (ServSafe, Food Handler's Card, CPR/First Aid) and meet physical demands, including lifting 50lbs and continuous walking or standing.
Universal Precautions: Potential exposure to blood, bodily fluids, and communicable diseases.