If you would like to work in a positive environment and use your culinary talents and experience to make a difference in the lives of seniors, we'd like to hear from you. At our community, you will be part of a dynamic and talented team dedicated to the highest standards of excellence working with top of the line culinary equipment in a safe and clean kitchen environment. You'll also be supported by an industry leading organization that is committed to quality service and treating people with dignity and respect.
Job Requirements
- A passion for helping seniors
- A desire to contribute to a positive atmosphere in the community for residents, family, friends, and all team members
- Ability to communicate effectively in English; both oral and written
- Ability to work every other weekend and every other holiday
- Ability to work effectively as part of a team
Job Responsibilities
- Preparing all meals and menu items according to proper safety and cooking techniques
- Utilizing your culinary talents to cook healthy and great tasting menu items
- Assist with menu planning and ordering of food, supplies, and equipment
- Assist with preparation of special meals, party menus, and special event menus.
Qualifications
- High school diploma or general education degree (GED)
- 2 years experience in batch cooking
Benefits
- Quality of life-No late night restaurant hours
- ServSafe training available
- Positive team oriented environment
In addition to a positive work environment, we offer a competitive salary and benefits package, including, Medical/Dental/Vision and Life insurance, Paid Time Off, and 401K for full time employees.