Description
Hilton Charlotte Uptown is seeking an experienced Culinary professional to join our team. Enjoy our positive environment and our fantastic benefits, including travel discounts at Hilton brand hotels around the world. The Cook role will include culinary functions with a restaurant and banquet focus. This role will rotate within hot line stations, banquet menu order preparation and saute & grill stations. Candidate must have at least one year of Culinary experience.
The ideal candidate for this position is someone who is passionate about culinary excellence and has the skills and expertise to prepare the finest culinary creations. It is also someone who has a service attitude, a drive to succeed and someone who thrives in a team environment. Candidate must have one year of Culinary experience in a full-service menu environment.
This position is for AM SHIFT, First shift. Candidate must have availability to work from 5am until 1pm and/or 7am-3pm. Technical Requirements:
- Must demonstrate intermediate knowledge of culinary skills and food safety guidelines
- Able to work in a team atmosphere as well as independently
- Guest service oriented mindset
Benefits of this position include:
- GO Hilton Travel Discount Worldwide
- Medical Insurance including: Medical, Dental, Vision, Life coverage
- Scholarship and Tuition Reimbursement Programs
- Discounted CATS Bus/Lynx Pass program
- AND MUCH MORE.
Candidates will need to be available for AM shift scheduling - 5am until 1pm and/or 7am-3pm. Scheduled days will include weekdays and weekends. Hilton Charlotte Uptown is an Equal Opportunity Employer. All qualified applicants and employees will receive consideration for employment without regard to race; color; sex; gender identity; sexual orientation; religious practices and observances; national origin; pregnancy, childbirth, or related medical conditions; status as a protected veteran or spouse/family member of a protected veteran; or disability. If you need accommodation for any part of the application process because of a medical condition or disability, please send an email to or call to let us know the nature of your request.
Qualifications
Behaviors Dedicated - Devoted to a task or purpose with loyalty or integrity
Enthusiastic - Shows intense and eager enjoyment and interest
Detail Oriented - Capable of carrying out a given task with all details necessary to get the task done well
Education High School (required)
Experience 1 years: Previous culinary experience in a full-service menu environment. (required)
Licenses & Certifications ServSafe (preferred)
Skills Multi-Tasking (required) Teamwork (preferred) Detail Oriented (required) Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.