chef Jobs in Cornwall, Connecticut

Executive Chef
Washington, ConnecticutAuberge Resorts Company Description Located in the idyllic town of Washington in Connecticut, Mayflower Inn & Spa is an exquisite country retreat, nestled in 58 acres of beautifully landscaped gardens and woodland. Just two hours' drive from New York City, it is renowned as one of...Full Job Details
Sous Chef
Poughkeepsie, New YorkThe Heartwood at Vassar The Salt Line, located at The Heartwood, is in search of a Sous Chef to join their team. Responsibilities Collaborate with the Executive Chef to develop innovative and seasonal menus that showcase the restaurant's culinary expertise and creativity, incorporating fresh,...Full Job Details
Sous Chef
Montgomery, New YorkHistoric Boone Tavern Hotel & Restaurant We're more than just a team - we're a community dedicated to making a difference every day. At Olympia Hospitality and the Historic Boone Tavern Hotel and Restaurant, we create a fun, supportive environment where growth never stops, and success is celebrated together....Full Job Details
Sous Chef
Washington, ConnecticutAuberge Resorts Company Description Located in the idyllic town of Washington in Connecticut, Mayflower Inn & Spa is an exquisite country retreat, nestled in 58 acres of beautifully landscaped gardens and woodland. Just two hours' drive from New York City, it is renowned as one of...Full Job Details
Pastry Chef
Gardiner, New YorkAuberge Resorts Company Description Blanketed with meadows of native flowers and wild woodlands, Wildflower Farms sways in rhythm with the seasons and the simple pleasures of life lived Upstate. Ensconced by fragrant fields of wild bergamot and mountain mint, the property's 140 arcadian...Full Job Details
Banquet Chef
Gardiner, New YorkAuberge Resorts Company Description Blanketed with meadows of native flowers and wild woodlands, Wildflower Farms sways in rhythm with the seasons and the simple pleasures of life lived Upstate. Ensconced by fragrant fields of wild bergamot and mountain mint, the property's 140 arcadian...Full Job Details
Executive Chef
Hartford, ConnecticutMohegan Sun JOIN OUR TEAM AND EXPERIENCE ENDLESS CAREER POSSIBILITIES Position Summary: This position is responsible for the day-to-day operations of the TAO/Beauty & Essex culinary department in order to maintain the quality standards set by Tao Group Hospitality (TGH). The Executive...Full Job Details
Restaurant Executive Chef
Hartford, ConnecticutMohegan Sun JOIN OUR TEAM AND EXPERIENCE ENDLESS CAREER POSSIBILITIES Position Summary: This position is responsible for the day-to-day operations of the TAO/Beauty & Essex culinary department in order to maintain the quality standards set by Tao Group Hospitality (TGH). The Executive...Full Job Details
Experienced Executive Chef
Hartford, ConnecticutMohegan Sun JOIN OUR TEAM AND EXPERIENCE ENDLESS CAREER POSSIBILITIES Position Summary: This position is responsible for the day-to-day operations of the TAO/Beauty & Essex culinary department in order to maintain the quality standards set by Tao Group Hospitality (TGH). The Executive...Full Job Details
Chef de Cuisine
Amherst, MassachusettsThe Inn on Boltwood We're more than just a team - we're a community dedicated to making a difference every day. At Olympia Hospitality, we create a fun, supportive environment where growth never stops, and success is celebrated together. Guided by our values of continuous improvement,...Full Job Details
Area Chef
Hartford, ConnecticutMohegan Sun JOIN OUR TEAM AND EXPERIENCE ENDLESS CAREER POSSIBILITIES Position Summary: This position assists the Chef with the day-to-day operations of the food department. Primary Duties and Responsibilities : includes but not limited to: Prepares, seasons and garnishes food in...Full Job Details
Area Chef
Hartford, ConnecticutMohegan Sun JOIN OUR TEAM AND EXPERIENCE ENDLESS CAREER POSSIBILITIES Position Summary: This position assists the Chef with the day-to-day operations of the food department. Primary Duties and Responsibilities : includes but not limited to: Prepares, seasons and garnishes food in...Full Job Details
Area Chef
Hartford, ConnecticutMohegan Sun JOIN OUR TEAM AND EXPERIENCE ENDLESS CAREER POSSIBILITIES Position Summary: This position assists the Chef with the day-to-day operations of the food department. Primary Duties and Responsibilities : includes but not limited to: Prepares, seasons and garnishes food in...Full Job Details
Area Chef
Hartford, ConnecticutMohegan Sun JOIN OUR TEAM AND EXPERIENCE ENDLESS CAREER POSSIBILITIES Position Summary: This position assists the Chef with the day-to-day operations of the food department. Primary Duties and Responsibilities : includes but not limited to: Prepares, seasons and garnishes food in...Full Job Details
Culinary Chef Instructor
Hyde Park, New YorkThe Culinary Institute of AmericaThe anticipated hiring range for this position is $75,000 to $80,000 per year. Hiring offers will be determined based on the final candidate's qualifications and experience. The recruiter can share more information about what the anticipated hiring salary would be based upon...Full Job Details
Area Chef
Hartford, ConnecticutMohegan Sun JOIN OUR TEAM AND EXPERIENCE ENDLESS CAREER POSSIBILITIES Position Summary: This position assists the Chef with the day-to-day operations of the food department. Primary Duties and Responsibilities : includes but not limited to: Prepares, seasons and garnishes food in...Full Job Details
Line Cook
Oxford, ConnecticutACOGPosition Summary: The Line Cooks will prepare food for all food outlets on the property. Line Cooks will also perform other related tasks to food preparation and kitchen sanitation/cleanliness as directed by the Chef/Kitchen Manager. This position requires adhering to all...Full Job Details
Cook - No late Nights
Simsbury, ConnecticutSkybrooke at Simsbury Description Position at Skybrooke at Simsbury Part time Chef / Cook Tuesdays and every other weekend days. Where Talent Meets Heartfelt Hospitality Why Join Our Culinary Family: We care about our team and offer lots of benefits for your growth and happiness. Competitive...Full Job Details
Line Cook
Norwalk, ConnecticutBarcelona Wine BarThe Line Cook prepares food exactly to the Executive Chef's specifications and manages all food stations for menu execution. Responsibilities Set up and stock all food stations with necessary supplies Prep all needed food items for service Execute menu items according to...Full Job Details
Line Cook
Fairfield, ConnecticutBarcelona Wine BarThe Line Cook prepares food exactly to the Executive Chef's specifications and manages all food stations for menu execution. Responsibilities Set up and stock all food stations with necessary supplies Prep all needed food items for service Execute menu items according to...Full Job Details
Restaurant
Hyde Park, New YorkThe Culinary Institute of America OPPORTUNITY SUMMARY This position will assists in APBC Bread kitchen with general production and production for special events. The Kitchen Assistant will be prepping and producing food for guests and learning other aspects of baking productions for the Apple Pie Bakery...Full Job Details
Line Cook XL Center
Hartford, ConnecticutAEG In order to be considered for this role, after clicking "Apply Now" above and being redirected, you must fully complete the application process on the follow-up screen. Overview The Line Cook is responsible for preparing foods to be served to guests throughout the venue....Full Job Details
Prep Cook
Hartford, ConnecticutBarcelona Wine BarThe Prep Cook is responsible for working under the leadership of the restaurant's executive chef for all food preparation needs. He/she performs routine and day-to-day tasks that are needed to allow the line cooks to turn out perfect meals. Tasks include chopping vegetables,...Full Job Details
Restaurant
Hyde Park, New YorkThe Culinary Institute of America OPPORTUNITY SUMMARY The American Bounty Kitchen Assistant is assigned to support and assist Chef Instructors and kitchen staff on all aspects of culinary production for the CIA Restaurant. SHIFTS Between Tuesday - Saturday, 2:00PM-10:00PM ACTIVITIES AND RESPONSIBILITIES...Full Job Details
Restaurant
Hyde Park, New YorkThe Culinary Institute of America OPPORTUNITY SUMMARY The Restaurant Kitchen Assistant is assigned to support and assist Chef Instructors and kitchen staff on all aspects of culinary production for the CIA Restaurant. SHIFTS Between Tuesday - Saturday, 6:00AM-2:00PM ACTIVITIES AND RESPONSIBILITIES Observes...Full Job Details