Bistro Attendant / Barista

As a Bistro Attendant / Barista, you will be responsible for maintaining the highest standards of service and maintaining excellent food and
beverage quality and presentation in workstation.
Assist guest with breakfast orders and prepare hot and cold beverages, such as coffee, espresso drinks, blended coffees, or teas.
Essential Functions

• Knowledge of the appropriate table settings and service ware.

• Knowledge of all menu items, prices and methods of preparation. Use suggestive
selling techniques to encourage the guests to choose items that are house
specialties.

• Clean or sanitize work areas, utensils, or equipment.

• Clean service or seating areas

• Serve food and beverage items to customers in a friendly, enthusiastic,
professional, and timely manner.

• Follow 4 Keys service standards, standard operation procedures, and safety
standards.

• Follow safety and security procedures.

• Work cohesively with co-workers and all departments as part of a team.

• Follow all additional duties as assigned by management

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.