Job Type
Full-time
Description
With towering European Renaissance décor and original works of 20th century art lining the walls, decades of Jonathan tradition are felt simply by walking in the front doors of the Town Club. Within this historic backdrop, the Town Club boasts modern amenities, intuitive service, and over 200 diverse special events hosted by the Club each year that illustrates our determination to preserving tradition while exploring the newest trends of contemporary Los Angeles.
The Town Club is filled with unique landings for your respite after a long day, with the Rooftop Terrace that lets 13 stories mute the clamor of Downtown Los Angeles, or The Grill which brings signature dishes with fresh ingredients from our Urban Garden, meticulously paired with select wines from our expert sommeliers. With event and overnight rooms, gym, food, drink, and more, the Town Club is an oasis in the heart of one of the busiest cities in the world.
GENERAL DESCRIPTION The Beverage Production Coordinator is a full time hourly, non-union, dual property position whose primary responsibilities are to plan & execute all recipes & preparations required to fulfill the needs of Cocktail Programs at Jonathan Club. This position will supervise & maintain the support systems & equipment, ingredients, quality, consistency & availability of these specialty items. The position is based at the DTLA Town Club property and reports to Director of Beverage.
The Beverage Production Coordinator is responsible for the following:
• Plans & prepares cocktail programs for the Club events and dining outlets
• Monitors, orders products & produces specialized items for all JC Beverage Programs.
• Properly uses, cleans, & maintains all Beverage Kitchen equipment.
• Maintains cleanliness of the Beverage Kitchen.
• Ensures that the ingredient inventory stays at par level & places appropriate orders.
• Produces all large volume Catering & draft program items.
• Oversees/plans & tracks transportation of Cocktail items between two houses.
• Maintains & executes fresh juicing schedule & pars for both locations.
• Facilitates ingredients prep, set-up & tear-down of specialty cocktail fulfillment for private & special events.
• Communicates with Division Managers daily to plan, strategize, & problem-solve any production or fulfillment issues with regards to special programs.
• Notifies Director of Beverage & Cellar Manager of any upcoming cocktail requests. Plans out orders & production details as a team to fulfill all needs in advance & on time.
• Performs any other Beverage related support duties as assigned by direct report.
Requirements
- Excellent verbal & written communication skills
- Must be able to lift up to 40 lbs.
- Proficient with basic word processing & computer skills
- Organized & detailed oriented
- Minimum 2 years Beverage Industry experience preferred
At Jonathan Club, our values of Family, Community, Wellness, Respect, and Passion are at the heart of everything we do. Our mission is to enrich the lives of our members by providing an extraordinary experience at both the Town and Beach clubhouses.
Embracing diversity of interests, friendships, and community outreach, we are committed to creating a welcoming environment that fosters lifelong connections.
Jonathan Club is an Equal Opportunity Employer - M/F/Disability/Gender Identity/Sexual Orientation/Veteran. Jonathan Club will consider qualified applicants with criminal histories in a manner consistent with the Los Angeles Fair Chance Initiative for hiring.
Pay Rate: $25/hour - $28/hour
Salary Description
$25.00 to $28.00 per hour