Barback/Bartender

Palm Desert, California

French Rotisserie Cafe

Keep the bar stocked with liquor, syrups, glasses, napkins and all other necessary items before and during service hours.
Prepare garnishes, refill ice wells, change beer kegs and restock napkins and straws.
Clean up the spills, remove the glassware and organize the counter.
Keep the bar area neat and clean.
Assist Bartender to serve beverages, wine & cocktails
Opportunity for promotion for a motivated, well-trained individual
Participates in tip pool

Date Posted: 28 May 2025