Banquet Bartender

Job Summary

The Banquet Bartender is responsible primarily for serving, setting-up, and clean-up of all banquet bar functions.

Job Duties and Responsibilities

• Provide beverage service to guests in a professional and courteous manner consistent with established standards and levels of excellence.
• Read and understand all particulars of Function Sheets, including start time and beverage requirements.
• After function, remove inventory and all beverage equipment to proper storage.
• Retrieve and store bar glassware to proper storage.
• Work effectively and efficiently with the banquet team.
• Expediently communicate any challenges, guest complaints or requests to the Banquet Captain.
• Maintains stock and cleans all guest areas pertaining to function.
• Respond to the Banquet Captain's instructions and directions.
• Observe all safety procedures during the execution of assigned duties.
• Maintain a positive and professional attitude towards guests, co-workers and management
• Arrive at scheduled start time in appropriate uniform and ready to work.
• Uniform must be neat and pressed.
• Fully knowledgeable in drink recipes.
• Knowledge of laws of liquor service.
• Keeps work station clean at all times.
• Ability to set-up Banquet Function Bar set-ups.
• Collect all necessary equipment, beverages, etc. to set up designated area.
• Polish all glassware and prepare needed bar fruit.
• Report to Banquet Captain before ending work shift.
• Other duties as assigned.

Job Specifications

Competencies:

• TIPS/TAMS Trained
• Clear and concise verbal communication skills.
• Self-directed and able to maximize use of time and resources.
• Dependable and meets goals.
• Exemplifies professional conduct and adherence to company Core Values.

Education:

• High School diploma or equivalent
• Combination of education and experience that enables performance of all aspects of the position

Physical & Other Requirements:

• While performing the duties of this Job, the employee is regularly required to stand and talk or hear.
• The employee is frequently required to walk; use hands to finger, handle, or feel and reach with hands and arms. The employee is occasionally required to stoop, kneel, crouch, or crawl.
• The employee must regularly lift and /or move up to 25 pounds, frequently lift and/or move up to 50 pounds.
• Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception and ability to adjust focus.
• Evenings, weekends and holidays are a regular part of the schedule.
• Must have excellent attendance and conduct record for consideration.
• Non-smoking candidates preferred.

Crystal Mountain is an equal opportunity employer that is committed to diversity and inclusion in the workplace. 2020 Bronze Level Veteran Friendly Employer.

Established in 1956, Crystal Mountain is a family-owned, four-season resort destination located 28 miles southwest of Traverse City and a short drive from Sleeping Bear Dunes National Lakeshore. The resort features lodging, dining, downhill and cross-country skiing, two championship golf courses, shopping, award-winning Crystal Spa, Michigan's only alpine slide, the Park at Water's Edge, Michigan Legacy Art Park, weddings and a conference center. Visit .