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Job Description
Assistant Manager Requirements:
You are responsible for everything that happens during your shift in the restaurant.
This includes all cost controls, inventory control, cash control, customer relations, and making our delicious food.
You must set the example.
You must follow ALL policy and procedures 100% of the time and expect the same from your crew.
Handle all products in the restaurant (pork, beef, chicken, mushrooms),
OPEN and CLOSE the restaurant
Clean the restaurant
Why Domino's:
Shared pay Health Insurance after 30 days
Paid Medical Leave and Paid Time Off when qualified
Meal Discounts
Full Time Positions
Get your friends a job and earn a hiring bounty.
We offer overtime with overtime pay
Up to $700 Signing/Retention Bonus the longer you stay the longer you make
Flexible Schedules
Paid Training
Management candidates that have pizza management experience, or restaurant management experience will be evaluated to determine the starting wage. A candidate with experience leading a team in a quick service restaurant atmosphere or in any type of food establishment.
We pay monthly bonuses once a management person reaches the Co-manager level
We prefer to promote from within and we have numerous opportunities
We take care of our stores which means you have what you need to do the job.
Extensive computer training program that we pay you to complete.
We have the most advanced online and POS technology.
We are the number 1 pizza delivery company.
We promote from within and the owner of this Franchise started as a driver.
We are locally owned, operated, and in touch with our stores.
Qualifications:
Qualifications
Assistant Manager Qualifications:
Ability to comprehend and give correct written instructions.
Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person.
Ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet strict quality control standards, deal with people, analyze and compile data, make judgments and decisions.
Ability to physically lift up to 50lbs
In addition the assistant manager will required to do: Staffing, Paperwork, Cost Controls, Cash control, Food management, Work to a Schedule, Punctuality, Perfect Image and adherence to standards, Great Customer Service, Attendance & punctuality, Transportation to/from work, Store cleanliness, Marketing, Profitability.
Additional Information
COVID-19 Preparedness
We do our best to stop the spread of COVID or any other illness
Extensive cleaning schedule
Screening to help ensure healthy team members are the ones working
Educational training
Date Posted: 11 June 2025
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