Job Description The Production Operator's duties include performing manufacturing duties, machine operation and production work to manufacture food products and other specialty products according to established production, quality control and safety procedures and specifications.
This is a full time, benefit eligible position - Hours are Monday-Friday 10pm to 6am Essential Duties and Responsibilities:- Follow and observe all safety rules, good manufacturing practices, company rules and daily instructions from supervision.
- Keep all air hoses, ladders, tools and other equipment off the floor and stored in an appropriate place.
- Check all systems on a regular basis to keep all systems running freely and without blockage. Inspect and clean all cyclones and bag filters each hour.
- Check all process magnets once per 8-hour shift and log magnet check. Clean all accumulations and report any unusual findings to the Supervisor.
- Assist the Assistant Operator as needed and report any mechanical or flow problems to the Special Products Supervisor.
- Write work orders in the Maintenance work order program for all equipment needing repair.
- Complete all daily paperwork on time.
- Hanging new spouting, and fixing leaks in old spouting.
- Trouble shoot motors & machinery.
- Willing to learn and revise the most current SOP's.
- Communicate with production personnel about equipment issues.
- Primary responsibility in buildings and adjacent equipment for Buildings 8 and 8B but is also responsible for assistance in any other areas as needed or directed by supervision.
- Provide product samples and make quality adjustments of products in response to results reported by the Quality Control Lab.
- Must clean up site after job completion to ensure that there is no contamination of Bunge's corn products.
- Report any infestation and/or contamination to ensure Bunge produces and ships a quality product.
- Must report all accidents and near misses to create a safer work environment at Bunge.
- Must perform safety and sanitation audits with supervisor as required.
- Maintains clean working area.
- Performs miscellaneous job-related duties as assigned.
Qualification Requirements: To perform this job successfully, employees must be able to perform each essential duty satisfactorily. The requirements listed below and on the physical demands sheet for this position are representative of the knowledge, skill and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Education, Experience, Skills:
- High school diploma or GED preferred but not required.
- Knowledge of manufacturing processes and procedures.
- Need to be safety conscious.
- Oral and written communications skills.
- Understanding of basic technology of area where assigned.
- Must have interpersonal skills to work effectively with others.
- Must be capable of working in a hot environment.
- Knowledge of quality, food safety and safe work procedures.
- Understand, read, speak, and write in English.
Compensation details: 23-25
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