Position: Cook
Responsibilities:
- Saut, grill, expo, salads, bowls, wraps and quesadillas
- Ensuring orders are going out correctly and in a timely fashion
- Prep and keeping area clean during downtime
- Menu knowledge
What We're Looking For:
- Great Energy
- Highly Motivated
- Leadership Skills
- Ability to work in a fast-paced environment
- Restaurant experience
- Reliability
What We Offer:
- Competitive pay structure
- Tip Sharing
- Fun Work Environment
- Skilled Experienced Management Team
- Flexible Schedule
- Rapid growth opportunities (We promote from within)
- Free Shift Meal
- Employee Discount
- Full-time benefits (Healthcare and PTO)
We welcome passionate, driven and qualified individuals who are knowledgeable on hospitality, food and beverage to join our team. If you have restaurant experience and think you have what it takes to join our team, we want to hear from you.
Apply NOW in store or visit us online at
REQUIREMENTS
- Ability to understand and follow direction from others.
- Ability to read recipes and memorize and replicate food production procedures.
- Ability to work in a high volume, fast-paced work environment.
- Skill and coordination with kitchen utensils and equipment.
Who We Are:
SoFresh was founded in 2013 in Tampa, Florida. We strive to provide our guests with the best experience possible; one that they will remember and desire to come back for.
We serve delicious cooked to order bowls, wraps & salads from a scratch kitchen. We also offer juices and smoothies. Our goal is to help you eat right, save time, and feel healthy. You can view our menu at
Mission Statement:
Our mission is to build a world-class team to deliver awesome, fresh, healthy food to our guests.
Values:
- Awesome Food
- Memorable Guest Experience
- Winning Team
- Do The Right Thing
- SoClean
Associated topics: cafeteria, cocinera de la parrilla, cocinero de la preparacion, commercial, commercial kitchen, diner, kitchen, line cook, lunch, maker