Job Description Unit Description:
Sodexo is seeking a Food Operations Manager 2 for Shaw Cancer Center in
Edwards, CO. The Food Operations Manager will manage Food & Nutrition operations for the hospital. The Food Operations Manager will develop and manage a team of hourly employees and will collaborate with other leaders at
Vail Health. The schedule will be Monday to Friday with no nights or weekends. This strategic leadership position offers a competitive salary with a
full benefits package that kicks in immediately.
The successful candidate will:
- motivate, coach, mentor and develop frontline staff
- provide stellar customer service
- ensure company food and physical safety programs and standards are followed
- maintain all product merchandising, marketing and ordering standards are in place
We are looking for candidates who have:
- a work history demonstrating strong leadership skills
- a culinary and food service background
- a passion for a high-level of customer service
- technical skills and ability to pick up software quickly
Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K, access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.
What We Offer: Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.
Qualifications & Requirements: Basic Education Requirement - Associate's Degree or equivalent experience
Basic Management Experience - 2 years
Basic Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.